Monday Menu Plan with linky.......

Here is what we are having this week for our Dinner meals :~

MONDAY ~Beef stroganoff

TUESDAY ~ Chicken Schnitzel ,mash , baby carrots

WEDNESDAY ~ Tuna Casserole

THURSDAY ~ Chops and salad

FRIDAY ~ Sausages ,beans , gravy ,pumpkin 

SATURDAY ~Shepherds pie 

SUNDAY ~Salmon Patties with cheesy cauliflower sauce ,and peas.



BAKING ~ Muffins( Apple & Cinnamon ) Recipe below , truffles jam tarts



Apple and Cinnamon Cupcakes
(The girls made them over the weekend)

1 large Granny Smith or other tart apple, peeled

·         3/4 cup all-purpose flour 

·         3/4 teaspoon baking powder

·         1/2 teaspoon cinnamon

·         Pinch of salt 

·         1/2 cup sugar 

·         1 large egg yolk 

·         1/2 cup milk 

·         1/4 cup vegetable oil 

·         1/2 teaspoon vanilla extract

·         1/3 cup confectioners' sugar 

·         1 tablespoon lemon juice 

Preparation

·         Make cupcakes: Preheat oven to 375°F. Line a 6-cup muffin tin with paper liners. Grate apple using a box grater (large or medium grates), making sure to stop before you hit core. Squeeze grated apple in a fine-mesh sieve over sink to remove excess moisture.

·         In a large bowl, mix flour, baking powder, cinnamon, salt and sugar. In a small bowl, whisk yolk, milk, oil and vanilla. Stir into dry ingredients until just moistened. Stir in grated apple.

·         Fill each muffin cup two-thirds full. Bake until cupcakes are golden and a toothpick inserted into center of a cupcake comes out clean, 20 to 22 minutes. Let cupcakes cool in pan for 5 minutes, invert onto wire rack and turn them right side up to cool.

       Make glaze: Whisk confectioners' sugar and lemon juice in a small bowl. Drizzle glaze or shavings of white chocolate over cupcakes and serve. .






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linking with organized junkie and Organized Housewife